The most delicious chocolate ice cream in the world with just 3 ingredients
This homemade banana chocolate ice cream is a healthy and delicious treat! It’s naturally sweetened, dairy-free, and easy to make.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Bananas, peeled and sliced | 4 ripe |
| Unsweetened cocoa powder | 1/4 cup |
| Almond milk | 1/4 cup |
| Vanilla extract | 1 teaspoon |
Optional Toppings
- Chopped nuts
- Chocolate chips
- Sliced strawberries
Instructions:
- Freeze bananas: Place sliced bananas on a parchment-lined baking sheet and freeze solid (2-3 hours or overnight).
- Blend ingredients: Combine frozen bananas, cocoa powder, almond milk, and vanilla in a blender. Blend until smooth and creamy.
- Serve or freeze: Enjoy immediately for soft-serve, or freeze for 1-2 hours for firmer ice cream.
- Top and serve: Serve with your favorite toppings.
